Tropical Dipping Sauce for Fish
I love recipes where every single ingredient is functional to your body and delicious at the same time. I used this as a dipping sauce for some white fish I had grilled. So fresh & delicious!
Ingredients:
Juice of one lime
1 tsp lime zest
2 tbsp apple cider vinegar
1.5 tsp raw honey
2.5 tbsp melted coconut oil (i use this)
1 small handful cilantro chopped
*if liquid clumps, just heat it for 15 seconds in the microwave
Combine ingredients in large bowl with a whisk. Use for chicken, fish, tempeh, even poured on top of a quinoa or brown rice pilaf!
Nam Appetite!
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